In 100 g (Grams) of Candies, caramels there is 8.5 g of Water. Change amount

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Water

Water is a nutrient present in many other foods. The below table lists foods high in Water other than Candies, caramels.

Beverages, water, bottled, POLAND SPRING	100 g	100%
Beverages, water, bottled, non-carbonated, CALISTOGA	100 g	100%
Beverages, water, bottled, non-carbonated, CRYSTAL GEYSER	100 g	100%
Water, bottled, non-carbonated, NAYA	100 g	100%
Beverages, water, bottled, non-carbonated, DANNON	99.98 g	99.98%
Water, bottled, generic	99.98 g	99.98%
Beverages, water, bottled, non-carbonated, EVIAN	99.97 g	99.97%
Beverages, water, bottled, non-carbonated, PEPSI, AQUAFINA	99.97 g	99.97%
Beverages, DANNON, water, bottled, non-carbonated, with Fluoride	99.97 g	99.97%
Beverages, The COCA-COLA company, DASANI, water, bottled, non-carbonated	99.96 g	99.96%
Beverages, GEROLSTEINER BRUNNEN GmbH & Co. KG,Gerolsteiner naturally sparkling mineral water,	99.95 g	99.95%
Beverages, GEROLSTEINER BRUNNEN GmbH & Co. KG (Gerolsteiner), naturally sparkling, mineral bottled water	99.95 g	99.95%
Beverages, tea, green, brewed, decaffeinated	99.93 g	99.93%
Beverages, tea, green, brewed, regular	99.93 g	99.93%
Beverages, carbonated, club soda	99.9 g	99.9%
Beverages, water, tap, drinking	99.9 g	99.9%
Beverages, water, tap, well	99.9 g	99.9%
Beverages, water, tap, municipal	99.9 g	99.9%
Beverages, water, bottled, PERRIER	99.9 g	99.9%
Babyfood, water, bottled, GERBER, without added fluoride	99.9 g	99.9%

Candies, caramels

Candies, caramels is a type of Sweets. The most significant nutrients in Candies, caramels are listed below.

Water	8.5 g	8.5%
Energy (calorie)	382 kcal
Energy (joule)	1598 kJ
Protein	4.6 g	4.6%
Total lipid (fat)	8.1 g	8.1%
Ash	1.8 g	1.8%
Carbohydrate, by difference	77 g	77%
Fiber, total dietary	0 g
Sugars, total	65.5 g	65.5%
Calcium, Ca	138 mg	0.14%
Iron, Fe	0.14 mg
Magnesium, Mg	17 mg	0.02%
Phosphorus, P	114 mg	0.11%
Potassium, K	214 mg	0.21%
Sodium, Na	245 mg	0.24%
Zinc, Zn	0.44 mg
Copper, Cu	0.018 mg
Manganese, Mn	0.011 mg
Selenium, Se	1.8 µg
Fluoride, F	27 µg

Nutrients in Candies, caramels